Preventing Foodborne Illnesses - Public Health

Relevant Publications

Visible light-responsive polylactic acid@pullulan-chitosan/homojunction g-CN bilayer antimicrobial films for fruit preservation.

Issue Release: 2024

Further Evaluation of Enterohemorrhagic Gold Nanoparticle Vaccines Utilizing as the Model Organism.

Issue Release: 2024

Role of Food Safety Regulations in Protecting Public Health.

Issue Release: 2024

Multimode ultrasonic-assisted decontamination of fruits and vegetables: A review.

Issue Release: 2024

Comprehensive analysis of predominant pathogenic bacteria and viruses in seafood products.

Issue Release: 2024

Enhanced ε-Poly-L-Lysine Production in through Multi-Omics-Guided Metabolic Engineering.

Issue Release: 2024

Mycobiota contaminating some market cake samples with reference to their toxin and enzyme.

Issue Release: 2024

Alternative Additives for Organic and Natural Ready-to-Eat Meats to Control Spoilage and Maintain Shelf Life: Current Perspectives in the United States.

Issue Release: 2024

Cyclic Multiple Primer Generation Rolling Circle Amplification Assisted Capillary Electrophoresis for Simultaneous and Ultrasensitive Detection of Multiple Pathogenic Bacteria.

Issue Release: 2024

High catalytic nickel-platinum nanozyme enhancing colorimetric detection of Salmonella Typhimurium in milk.

Issue Release: 2024

Classification between live and dead foodborne bacteria with hyperspectral microscope imagery and machine learning.

Issue Release: 2023

Nutritional Content and Microbial Load of Fresh Liang, var. Leaves.

Issue Release: 2023

Design of a novel affinity probe using the cell wall-binding domain of a autolysin for pathogen detection.

Issue Release: 2023

A Simplified Amplification-Free Strategy with Lyophilized CRISPR-CcrRNA System for Drug-Resistant Salmonella Detection.

Issue Release: 2023

Food safety incidents in the red meat industry: A review of foodborne disease outbreaks linked to the consumption of red meat and its products, 1991 to 2021.

Issue Release: 2023

Dual-Functional Tetrahedron Multivalent Aptamer Assisted Amplification-Free CRISPR/Cas12a Assay for Sensitive Detection of .

Issue Release: 2023

What motivates food workers to adhere with WHO guidelines to combat the COVID-19? A social cognitive theory perspective.

Issue Release: 2023

Detection of Escherichia coli by capillary electrophoresis assisted by large volume sample stacking and nicking endonuclease signal amplification.

Issue Release: 2023

New food safety challenges of viral contamination from a global perspective: Conventional, emerging, and novel methods of viral control.

Issue Release: 2022

Insights into antibiofilm mechanisms of phytochemicals: Prospects in the food industry.

Issue Release: 2022

Why are Miscarriage and Stillbirth Important Public Health Issues?

How Do Global Food Systems Affect Public Health?

What is the role of public health communication during the pandemic?

When Should You Wash Your Hands?

What is Salmonella?

What Research is Being Conducted?

What Role Do Public Health Campaigns Play?

Are There Successful Examples of Bridging the Digital Divide?

What role does WHO play in health emergency responses?

What Role Do Electronic Health Records (EHRs) Play?

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